For partying till late in the night, The Basement is your go-to. A neon-lit funky basement bar, the retro spot features games, desserts, and late-night dance parties. The Basement boasts 20 beers on tap, arcade games, a VIP booth with its own bowling lane, cocktails on tap, a dessert window featuring boozy popsicles, and some of Vancouver’s top DJs spinning. The Basement is also available for full buyouts and corporate parties.

The hottest new spot for pre-drinking before a show is now at Hotel Belmont. The Living Room is a full-service lounge with a relaxed living room vibe, and is open for lunch until late, seven days a week. The Living Room serves lunch, dinner, and late-night eats, and of course, who could forget Happy Hour.  With multiple televisions and live entertainment, The Living Room is perfect for both small and large parties any night of the week.

Inside the Westin Grand, Vancouver, overlooking the city’s vibrant Library Square, Hendricks Resto-Lounge offers a contemporary twist on the classics. With a subtle nod to West Coast lounge culture, Hendricks is both a full-service restaurant showcasing clean, modern cuisine as well as an old-school cocktail bar stirring up decadently crafted cocktails. Hendricks features a rotating roster of live musical performances on DJ sets and Thursdays, Fridays and Saturdays.

Visit Website: www.hendricksrestaurant.com

The 1927 Lobby Lounge, a contemporary tribute to the hotel’s grand opening year, is a cozy and stylish venue for retro cocktails and casual fare. Guests savor the stylish ambience at this upscale location in downtown Vancouver, an ideal venue for reflecting after work, relaxing before dinner or enjoying an evening nightcap.

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Combining downtown Vancouver’s vibrant energy with the tranquility of the outdoors, Reflections: The Garden Terrace offers a variety of light tapas-inspired dishes in a sophisticated outdoor bar and lounge setting. Situated within the inner courtyard of the hotel’s fourth floor, this urban oasis in the heart of Vancouver delivers a laid-back vibe with foliage, vibrant flowers, sumptuous greenery, and soft lighting. Heaters and lush, warm blankets are available on cool evenings.

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A throwback to the age of decadence, glamour and prosperity, Prohibition transports patrons back in time to the Roaring Twenties.

Live musical entertainment and sleek interiors create an intimate, sophisticated ambiance reminiscent of the era’s speakeasies. Innovative cocktail creations challenge convention while vintage cocktails honour the history of the craft of bartending. The menu has been meticulously curated including an impressive champagne selection, diverse offering of wines, spirits and craft beers alongside some of the rarest finds that the world has to offer.

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This is where you want to be. It’s like having a drink at a friend’s place, but your friend with the best taste who makes the best cocktails and keeps their bar stocked with things you’ve never tried. Who always makes that one amazing midnight snack that keeps everyone going. It’s that feeling of getting into the rhythm of conversation, of knowing just what to say, of cracking that perfect joke that your friends laugh at for weeks. Banter Room is an enviable host that makes you feel valued and welcomed to the club.

Website: www.banterroom.com

Zahra is responsible for overseeing design, food & beverage concepts, and special projects for Pacific Reach’s hospitality portfolio. Zahra brings two decades of diverse business experience, having worked at McKinsey & Company in New York, the World Health Organization in Geneva, and corporate finance firms in Vancouver. Zahra has been a member of the Young Presidents Organization since 2010, is co-founder of the Sparkle Gala in Support of the BC Women’s Hospital, a former co-chair of the Canuck Place Gift of Time Gala, and one of the founding members of the Forum for Women Entrepreneurs. Zahra has a Bachelor of Science degree from UBC and a Master’s of Science degree from Harvard University.

We strive to create unique experiences and settings at each of our food & beverage venues, places where patrons want to spend time at and return, venues which enhance the greater property and neighborhood. We are able to create special places and unique experiences in each of our venues through creatively collaborating with the local creative community – this includes restaurateurs, designers, artists, and business owners alike.

Our hospitality management team has over 70 years of hospitality management experience, bringing together various fields of expertise in managing and operating hotels and food & beverage outlets. We operate each of our properties with a focus on enhancing the guest experience, by delivering exceptional quality service and incorporating innovative technologies that are responsive to their needs. We employ experienced on-site staff that are familiar with each property’s patrons and are able to offer timely and personalized service. Our team strives to capture greater market share by targeted sales and marketing efforts as well as region specific revenue management practices